Chef Blue
Im am a 27 year-old black Baltimore-based chef and I take great pride in sharing my love for food with the community. I see myself as an artist. I don’t just make food, I create an experience. A conversation piece. After working in the restaurant industry for a brief period, I dealt with sexism, racism, and the odds and ins of life which lead me to pursue a more inclusive and comfortable style of dining. Essentially, I want to cook for and with my community. Give the world a different perspective on what it means to eat.
Available for:
Private dining experiences, Community service projects, Personalized cakes
